Student Life

Set amidst serene environment, Leo Academy is a welcoming and peaceful campus. Right beside Leonia Holistic Destination, the academy is a perfect location to acquire all the theoretical and practical knowledge about hospitality. With comfortable accommodation and campus facilities, Leo Academy lets the students have great level of balance between education and recreational activities.


  • Separate hostels are available for girls and boys within the campus and are equipped with all the essential amenities.
  • The accommodation is purely on the basis of first come first serve.
  • The hostel rules and regulations will be informed during the admission.
  • The hostel fee is Rs. 50,000/- per year, that can paid in two Installment basis over the course of their program
    (Rs. 25,000 x 2 = Rs. 50,000)

Campus Facilities

Basic Training Kitchen (BTK)
A fully equipped professional kitchen to train the students in basic kitchen skills and etiquettes of usage of kitchen equipment, hygiene, various cuts of meat & vegetables and how to structure simple menus
Quantity Training Kitchen (QTK)
Practical and professional training kitchen for quantity check of hotel groceries, teach the concepts of bulk cooking, pre-preparation of various items and management of large scale kitchen equipment
Advance Training Kitchen (ATK)
Advanced training kitchen is an international level infrastructure for chef trainees to acquire practical knowledge about production of international cuisines with finesse.
Bakery & Confectionery
Professional lab to learn and experience baking and confectionery training with dedicated preparation and cooling station while developing a business sense of costing and selling the products.
House Keeping Lab
An international standard housekeeping lab to give real life training of all things hospitality that is well equipped with various cleaning agents, grooming amenities and laundry operations.
F & B Service Training Restaurant
A restaurant lab to teach students about real time food and beverage services that include concepts of reservations, guest management, wine services and presentation.
Front Office Laboratory
A practical and elaborate laboratory to train students in Front Office Management and Etiquettes with hotel management softwares, fully functional reception area and dedicated front desk.
Library & Information Center
A world class facility with subject related books and technology available at the students’ dispense for subject related references and magazines.
State-of-the-art Classrooms with Modern educational aids
One-of-a-kind student friendly classrooms with appropriate educational aids like LCD Projectors and PA systems.
Computer Lab with Internet Facility
A computer lab with high speed internet facility to help the students keep up with new methods and information about hotel management and latest opportunities.

Student Affairs

It is essential to have a support group to look after Students’ interests outside the classroom and provide special services.

The Student activities cover ample areas such as guidance, wellness, health and counseling by the Principal and Senior Faculty. It is constantly evolving ways to support and encourage students’ interest in the Campus. A number of activities are held every year to ensure that the growth of students is not limited to classrooms alone.

The initiative is to help students attain their top budding in the areas of academic interest and personal well-being. We are committed to providing students a wide variety of opportunities to explore leadership styles and practicing new skills.